Description

Make A Reservation through our website to save your seat! Join us for Lunch and Dinner Wednesday - Sunday and Brunch Saturday & Sunday. Please contact our special event coordinators at 310-823-4522 or email whiskeyredscatering@srcmail.com to book your event. Whether you’re stopping in to dine al fresco, tying the knot seaside, winding down next to a fire pit, enjoying freshly shucked oysters from our raw bar, sipping on a handcrafted cocktail from one of the largest whiskey collections in the marina, celebrating a special event with friends and family, or overlooking the smooth harbor waters during our award-winning brunch, Whiskey Red’s is the hottest spot in the marina. Join us on the largest waterfront patio on the marina and enjoy mesmerizing 180-degree views of the harbor, a vibrant social scene, waterfront event spaces, and mouthwatering seafood dishes.

Keywords waterfront restaurant, restaurant in marina del rey, happy hour, restaurant for events, restaurant with a view, restaurant in village of Marina del Rey, cocktails, restaurant with patio, event venue, seafood restaurant, brunch restaurant, bar and grill.

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Opening hours

Special Event hours Monday - Friday from 9am to 5pm.

Payment Options

American Express , Visa , Cash , Discover

Menu

  • CRISPY BRUSSELS SPROUTS

    Thai Chili Glaze, Young Coconut, Basil, Mint

    Price: 16.00

  • COCONUT MAHI BITES

    Coconut Battered Mahi Mahi, Rum and Sweet Chili Sauce

    Price: 15.00

  • CRAB CAKE

    Lump Crab and Shrimp, Grilled Sweet Corn, Mixed Peppers, Chipotle and Ginger Aioli, Fresh Chives

    Price: 16.00

  • FIRECRACKER SHRIMP

    House-Made Beer Battered Shrimp, Coleslaw, Thai Chili, Sriracha Aioli

    Price: 16.00

  • TRUFFLE BUTTER & PARMESAN FRIES

    Roasted Garlic Aioli

    Price: 9.00

  • FRIED CALAMARI

    Tempura Peppers and Onions, Citrus Buffalo Aioli

    Price: 17.00

  • WORLD FAMOUS BUFFALO WINGS

    Blue Cheese or Ranch Dressing, Celery Sticks. Choice of: Lemon Pepper, Classic Buffalo, Jameson BBQ

    Price: 15.00

  • SPINACH DIP

    Mozzarella, Parmesan, Roasted Artichoke, Warm Pita

    Price: 15.00

  • GRILLED OYSTERS

    Garlic Butter, Parsley, Parmesan Cheese, Lemon, Toasted Bread Crumbs

  • CHILLED SEASONAL OYSTERS

    Half Dozen, East and West Coast, Ancho Chili Cocktail Sauce, Pink Peppercorn & Champagne Mignonette. EAST COAST: Fresh, Crisp, Firm Texture, Sweet Notes and a Salty Finish. WEST COAST: Creamy, Subtle Brine, Notes of Cucumber with a Sweet and Salty Finish.

    Price: 24.00

  • SHRIMP COCKTAIL

    Citrus Poached Shrimp, Ancho Chili Cocktail Sauce, Lemon

    Price: 16.00

  • AHI TUNA POKE

    Wakame, Cucumber, Edamame, Wonton Crisps

    Price: 15.00

  • SNOW CRAB LEGS

    Served Chilled or Steamed with Drawn Butter, Cocktail Sauce, Lemon

  • CLAM CHOWDER

  • CLASSIC CAESAR SALAD

    Shaved Parmesan, Garlic Roasted Croutons, Crisp Capers

    Price: 11.00

  • WEDGE

    Iceberg, Blue Cheese, Radish, Cherry Tomato, Pickled Shallots, Applewood Bacon.

    Price: 15.00

  • SMOKED TOMATO SALAD

    Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette

    Price: 16.00

  • BUTTER POACHED LOBSTER ROLL

    Herb Poached Lobster and Shrimp, Lime and Celery Aioli, Crispy Fries

    Price: 25.00

  • FAMOUS BEER-BATTERED FISH N CHIPS

    Dark Ale Batter with Downtown Brown Ale by Lost Coast Brewing, Tartar Sauce, Zesty Coleslaw, Crispy Fries

    Price: 20.00

  • FIRECRACKER SHRIMP ROLL

    House-Made Beer Battered Shrimp, Coleslaw, New England Style Bun, Thai Chili, Sriracha Aioli, Crispy Fries.

    Price: 21.00

  • CRAB CAKE PLATTER

    Grilled Corn Salad, Chives, Peppers, Chipotle Aioli, Zesty Coleslaw, Crispy Fries

    Price: 23.00

  • ATLANTIC SALMON

    Garlic Caper Butter Sauce, 50/50 Mashed, Seasonal Vegetables

    Price: 27.00

  • SEAFOOD PASTA

    Scallops, Shrimp, Fresh Salmon, Linguine, White Wine Sauce

    Price: 30.00 Extras

  • CRISPY MAHI MAHI TACOS

    Coconut Battered Mahi Mahi, Zesty Coleslaw, Mango Salsa, Chipotle Aioli, Crispy Fries

    Price: 18.00

  • SHRIMP BOIL

    Louisiana Andouille Sausage, Potatoes, Fresh Corn, Secret Seasoning

  • GRILLED CHICKEN SANDWICH

    Garlic Aioli, Lettuce, Tomato, Red Onion, Applewood Bacon, Crispy Fries

    Price: 16.00

  • GRILLED RIBEYE 12 OZ

    50/50 Mashed, Grilled Broccolini

    Price: 36.00

  • ROASTED HALF CHICKEN

    Blackened Organic Chicken, Truffle Creamed Corn, Seasonal Vegetables

    Price: 32.00

  • DOUBLE PATTY SMASH BURGER

    Lettuce, Tomato, Cheddar Cheese, Caramelized Onions, Secret Sauce, Brioche Bun, Crispy Fries

    Price: 18.00

  • DAILY DOCK CATCH

    Grilled or Blackened, Served with 50/50 Mashed, Seasonal Vegetables

    Price: 28.00

  • TRUFFLE CREAMED CORN

    Sweet Yellow Corn, Black Truffle Shavings

    Price: 8.00

  • 50/50 MASHED

    Yukon Gold Potatoes, Butter, Cream, Chives, Potato Hay.

    Price: 9.00

  • GRILLED BROCCOLI AND BROCCOLINI

    Garlic Confit, Chili Flakes, Broccoli Puree.

    Price: 8.00

  • ZESTY COLESLAW

    Traditional Style Mix, Sweet & Tangy Dressing

    Price: 6.00

Categories

Barbecue & Grill
(310)823-4522 (310)-823-4522 +13108234522

Map 13813 Fiji Way

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